The red meat division of Tyson Food, the US animal protein group, reports the financial results for the first half of the current fiscal year that leave the company’s tops. Sales, just over $ 7 billion to April 1, and a slight decline in value grew 1.7 percent in volume while operating income stood at 425 million for a 6.1 percent % (Was 1.6% a year earlier). To make the difference are the increased demands of the domestic and international market, supported by the increased availability of farms. Optimism characterises Tyson Food’s outlook for the second half of the year: the operating margin should be around 5%.
Tyson Food’s first half-year sales: Red Meat Sales Grow In Volume (+ 1.7%) but Decrease in Value
