Groupe Bigard bought the majority shares of Nick Winters Group, company that has, within its divisions, a section that is specialized in the international commerce of tanning raw material, finished leather and animal protein. As reported by International Leather Makers, Nick Winters, founder of the company by the same name, enters the French company’s management as a Senior Executive, in charge of tanning raw material.
We tell you the full story on La Conceria, but the French meat market has been undergoing a concentration process for years now, where many are becoming fewer, and are all concentrating in one geographic area. The operation has to do with two French companies, and marks an ulterior point towards this direction. Groupe Bigard is already active in the sale of adult bovines and calves.